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Archive for December, 2010

Wk 6, Dec 7

Just roots left in the field!

 

black radish – This is a hardy over wintering radiwww.wordpress.orgsh.  Delicious grated with sesame oil, hot pepper flakes and you could add a little tahini.

daikon – chop up and put in miso soup! I cut the tops off because they got hit by the cold.

carrots

parsnips

beets

horseradish – looks similar to the parsnip.  those with green growth are parsnips.  very spicy, a few slices goes along way!

 

winter squash

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